Eggplant parm the CSA way

Summer is fading, and I am enjoying the last of the tomato and eggplant harvest .  They have been phenomenal! Nutritious and delicious — that’s the goal.  Take advantage of these fresh varieties while they’re available.  Here is the eggplant parmesan way … I used basically 4 ingredients (eggplant, tomatoes, cheese and olive oil), and[Continue reading...]

Filming at the farm!

Yesterday we headed out to The Farm at Broad Run in Haymarket, VA to film my first “web field” segment. (See the video here) It was a blast despite the heat (which actually could have been A LOT worse for this time of year.)  I felt bad for the crew who had to stay in the[Continue reading...]

Welcome to my Blog

Hi!  I have kept a personal blog for years, and now it’s time to get this one going — all about food, fun, nutrition and health. Come often to read about what’s cookin’ in my world!